Fenjiu is a renowned Baijiu, a traditional Chinese distilled spirit, originating from Shanxi Province with a history spanning over 600 years. Crafted from high-quality sorghum and wheat, it undergoes fermentation, distillation, and aging in ceramic or porcelain vessels. The resulting spirit boasts a mellow and smooth flavor profile, characterized by subtle aromas, a hint of sweetness, and floral undertones. Fenjiu holds cultural significance and is enjoyed on special occasions, being appreciated both domestically and internationally for its exceptional craftsmanship and unique taste.